Kannor (kanna) to US Dry Gallons (gal-dry) conversion

What is Kannor?

Kannor is the plural of kanna, an old Swedish unit of volume used for both liquids and dry goods before Sweden adopted the metric system. It was one of the most common everyday measures in Sweden for centuries, especially for spirits and other liquids.

Definition of Kanna

Following the Swedish measurement regulations of 1665, one kanna was standardized at approximately 2.617 litres.

$$1 \text{ kanna} \approx 2.617 \text{ L} = 2617 \text{ mL}$$

The kanna was part of a coherent system of Swedish volume units. Its subdivisions and multiples included:

• 1 kanna = 2 stop
• 1 kanna = 8 kvarter
• 1 kanna = 32 jungfrur
• 1 kanna = 1/48 tunna (barrel)

Origin and Formation

The kanna originated as a practical measure tied to common containers used for storing and transporting goods. Sweden brought its many local measures under a single national standard with the ordinances of 1665, which fixed the kanna at about 2.617 litres. The unit was used throughout Sweden (and Finland, then part of the Swedish realm) for trade in liquids such as beer, milk, and spirits, as well as for some dry goods.

Historical Significance and Usage

For more than two centuries the kanna was a mainstay of Swedish commerce and daily life. Merchants, brewers, and farmers measured and sold goods by the kanna and its subdivisions. The unit was gradually phased out as Sweden transitioned to the metric system, which became mandatory in 1889. After that, litres replaced kannor in everyday and legal use.

Conversions

Using the 1665 value of 2.617 litres:

• 1 kanna ≈ 2.617 litres
• 1 kanna ≈ 0.691 US gallons
• 1 kanna ≈ 0.576 Imperial gallons
• 100 kannor ≈ 261.7 litres

To convert a volume in kannor to litres:

$$\text{Volume in Liters} = \text{Volume in Kannor} \times 2.617$$

Laws and Associated Figures

The kanna was defined by Swedish royal measurement ordinances rather than by any single individual. Its standardization in 1665 and its eventual replacement by the metric system in 1889 reflect Sweden's long effort to bring consistency to weights and measures.

What is the US Dry Gallon?

The US dry gallon (gal-dry) is a unit of volume used in the United States for measuring dry commodities such as grains, berries, and other agricultural produce. It is larger than the more familiar US liquid gallon.

Definition

The US dry gallon is defined as one-eighth of a US bushel — which the NIST Guide to the SI lists at 3.523907×10⁻² m³ — equal to 268.8025 cubic inches:

$$1\ \text{gal-dry} = 4.40488\ \text{L}$$

Exactly, 1 US dry gallon = 4.40488377086 liters. This is about 16.4% larger than the US liquid gallon (3.785411784 L) but slightly smaller than the imperial gallon (4.54609 L).

Origin and History

The dry gallon derives from the Winchester bushel, an English measure standardized in the late 17th century and defined as a cylinder 18.5 inches in diameter and 8 inches deep. The United States retained this bushel after independence, and the dry gallon is simply one-eighth of it. Dry measures existed because heaped commodities settle and compact differently than liquids, so a separate volume standard was practical for trade.

Law and Notable Facts

The US dry gallon is a legal US customary unit but is rarely used directly; dry commodities are more often traded in quarts, pecks, or bushels. It is not an SI unit. The UK abolished separate dry measures in 1824 when it adopted the imperial system, so the dry gallon is specifically an American measure.

Real-World Examples and Conversions

• 1 US dry gallon = 4.40488 L ≈ 268.8 cubic inches.
• 8 US dry gallons make 1 US bushel; 2 dry gallons make 1 peck.
• A US dry gallon holds about 4.6546 US dry quarts.
• 1 US dry gallon is roughly 1.164 US liquid gallons.